Make a special breakfast.
Dough:
1/2 cup milk,
2 eggs,
1/2 stick butter,
1/3 cup sugar,
3/4 tsp salt,
1 tsp vanilla extract,
3 cups flour,
1/3 cup cornstarch,
2 tsp yeast
Filling:
1/3 cup brown sugar,
3 tbsp sugar,
2 tsp cinnamon
Icing:
3 ounces cream cheese,
3 tbsp butter,
3/4 tsp vanilla extract,
1 cup powdered sugar,
2 tsp milk
Mix dough ingredients together and let rise for 1.5 hours.
Roll out 12 inch x 8 inch rectangles of dough and cover with the filing (mix filling ingredients together while dough is rising).
Roll from one long side to the other then cut into 1 inch cylinders.
Place in a greased baking tray then bake at 350F for 30 min.
Let cool and then frost with the icing.